Unlock the secrets of Ontario’s premier cider destination with this comprehensive guide to Prince Edward County (PEC) cider. Whether you are a casual sipper or a dedicated enthusiast, this book is your essential companion to the region’s vibrant orchards.
What’s Inside:
- The Apple to Glass Journey: Discover the diverse varieties grown in PEC, from heritage Golden Russets and Northern Spys to prized European bittersweet apples like Kingston Black.
- Cider Styles Decoded: Learn the difference between crisp Dry, fruit-forward Sweet, and decadent Ice Ciders.
- The Perfect Bite: Master the art of food pairing. Discover why dry cider pairs perfectly with rich Cheddar and Brie, while sparkling varieties complement wood-fired pizzas and pork dishes.
- Local Tasting Map: Explore top destinations like The County Cider Company, Loch Mór, and Crimson Cider, including where to find the best patio dining in the County
🍏 The Types of Cider (and How to Drink Them)
From bone-dry and pét-nat styles to farmhouse, hopped, barrel-aged, ice cider, and fruit-forward blends, this book breaks down each style in plain language, so you’ll know exactly what you’re drinking and why it tastes the way it does
🏡 Where to Drink Cider in the County
A curated look at local restaurants, wineries, and cideries across Prince Edward County that proudly pour cider, highlighting what styles they offer and what dishes to order alongside them.
✨ Local Insight, County Character
Written with a blend of insider knowledge and County charm, this guide celebrates the people, places, and flavours that make PEC cider more than just a drink, it’s an experience.
Ready to taste the terroir? Download your copy today and start your PEC cider adventure!
Whether you’re planning your first County getaway, building the perfect tasting menu at home, or simply want to understand cider beyond “sweet or dry,” this eBook gives you the confidence to sip, pair, and explore like a true PEC local.
